Author: Samantha Leal

For a vast majority of beer drinkers, seeing “Red Beer” on a menu most likely conjures up images...

Sotol isn’t the easiest spirit to define. A distilled spirit native to Mexico, sotol’s history,...

The process of decanting, defined as pouring liquid into another vessel, is easy to understand in...

Slowly but surely, rum is gaining popularity in the U.S. Last year, the Distilled Spirits...

It’s getting colder, and for cocktail enthusiasts, that means one thing: It’s time for a good ol’...