“Wait — [paws] — did you just say $20,000?” That’s right: Busch is looking for a chief canine to taste test its pet-centric Dog Brew line. The pooch that gets chosen will serve as the face of Busch Dog Brew, and act as the company’s Chief Tasting Officer (CTO) in...

White Claw is as sessionable as it is ubiquitous; cans of the leading hard seltzer brand are easy to find, and even easier to knock back. For those looking to catch a stronger buzz, the brand’s new White Claw Surge line is hitting shelves this month. A boozier option...

Nothing recalls childhood delight like watching our tongues turn a different color after indulging in excessive amounts of sour candy. Bringing a healthy dose of nostalgia to adult life, the candy brand Warheads has now unveiled a new hard seltzer line. The release is...

For a category made up of lightly flavored, boozy, sparkling waters, hard seltzer continues to evolve with staggering speed. Over the past 12 months, we’ve seen all the major brands increase their flavor offerings, and a range of new innovations including hard seltzer...

As beverage pros across the country gear up for the summer, there’s one beverage on everyone’s mind: Hard Seltzer. Over the last two years, hard seltzers have taken the world by storm, and come to dominate the traditional “beer” category, without one IPA to tote....

With distinctive flavors that produce complex and nuanced cocktails, mezcal has secured its position as a bartender favorite. Made from more than 30 different agave species, the smoky sipper has flavors that run the gamut, including  from vegetal, floral, fruity, and...

Whiskey holds a world of flavor in just a drop of amber liquid. It comes in many styles, be it rye, bourbon, or Scotch — and a range of tastes, from oaky or smoky, to spicy or sweet. While it may have a reputation for being a heavier, stronger spirit, there’s an array...

As vaccination rates across the U.S. continue to rise, Americans are returning to restaurants and bars — even in parts of the country that had previously been locked down. In response, understaffed establishments are looking to rehire furloughed workers or bring in...

Episode 486 of I’ll Drink to That! features George Skouras of Domaine Skouras. Domaine Skouras is a winery located in the Peloponnese of Greece. When George Skouras began his winemaking career in the 1980s, there was a total of 70 wineries in all of Greece. Today...

Welcome to my weekly roundup of the wine stories that I find of interest on the web. I post them to my magazine on Flipboard, but for those of you who aren’t Flipboard inclined, here’s everything I’ve strained out of the wine-related muck for the week. Four Women say...

“Wait — [paws] — did you just say $20,000?” That’s right: Busch is looking for a chief canine to taste test its pet-centric Dog Brew line. The pooch that gets chosen will serve as the face of Busch Dog Brew, and act as the company’s Chief Tasting Officer (CTO) in...

White Claw is as sessionable as it is ubiquitous; cans of the leading hard seltzer brand are easy to find, and even easier to knock back. For those looking to catch a stronger buzz, the brand’s new White Claw Surge line is hitting shelves this month. A boozier option...

Nothing recalls childhood delight like watching our tongues turn a different color after indulging in excessive amounts of sour candy. Bringing a healthy dose of nostalgia to adult life, the candy brand Warheads has now unveiled a new hard seltzer line. The release is...

For a category made up of lightly flavored, boozy, sparkling waters, hard seltzer continues to evolve with staggering speed. Over the past 12 months, we’ve seen all the major brands increase their flavor offerings, and a range of new innovations including hard seltzer...

As beverage pros across the country gear up for the summer, there’s one beverage on everyone’s mind: Hard Seltzer. Over the last two years, hard seltzers have taken the world by storm, and come to dominate the traditional “beer” category, without one IPA to tote....

With distinctive flavors that produce complex and nuanced cocktails, mezcal has secured its position as a bartender favorite. Made from more than 30 different agave species, the smoky sipper has flavors that run the gamut, including  from vegetal, floral, fruity, and...

Whiskey holds a world of flavor in just a drop of amber liquid. It comes in many styles, be it rye, bourbon, or Scotch — and a range of tastes, from oaky or smoky, to spicy or sweet. While it may have a reputation for being a heavier, stronger spirit, there’s an array...

As vaccination rates across the U.S. continue to rise, Americans are returning to restaurants and bars — even in parts of the country that had previously been locked down. In response, understaffed establishments are looking to rehire furloughed workers or bring in...

Episode 486 of I’ll Drink to That! features George Skouras of Domaine Skouras. Domaine Skouras is a winery located in the Peloponnese of Greece. When George Skouras began his winemaking career in the 1980s, there was a total of 70 wineries in all of Greece. Today...

Welcome to my weekly roundup of the wine stories that I find of interest on the web. I post them to my magazine on Flipboard, but for those of you who aren’t Flipboard inclined, here’s everything I’ve strained out of the wine-related muck for the week. Four Women say...

“Wait — [paws] — did you just say $20,000?” That’s right: Busch is looking for a chief canine to taste test its pet-centric Dog Brew line. The pooch that gets chosen will serve as the face of Busch Dog Brew, and act as the company’s Chief Tasting Officer (CTO) in...

White Claw is as sessionable as it is ubiquitous; cans of the leading hard seltzer brand are easy to find, and even easier to knock back. For those looking to catch a stronger buzz, the brand’s new White Claw Surge line is hitting shelves this month. A boozier option...

Nothing recalls childhood delight like watching our tongues turn a different color after indulging in excessive amounts of sour candy. Bringing a healthy dose of nostalgia to adult life, the candy brand Warheads has now unveiled a new hard seltzer line. The release is...

For a category made up of lightly flavored, boozy, sparkling waters, hard seltzer continues to evolve with staggering speed. Over the past 12 months, we’ve seen all the major brands increase their flavor offerings, and a range of new innovations including hard seltzer...

As beverage pros across the country gear up for the summer, there’s one beverage on everyone’s mind: Hard Seltzer. Over the last two years, hard seltzers have taken the world by storm, and come to dominate the traditional “beer” category, without one IPA to tote....

With distinctive flavors that produce complex and nuanced cocktails, mezcal has secured its position as a bartender favorite. Made from more than 30 different agave species, the smoky sipper has flavors that run the gamut, including  from vegetal, floral, fruity, and...

Whiskey holds a world of flavor in just a drop of amber liquid. It comes in many styles, be it rye, bourbon, or Scotch — and a range of tastes, from oaky or smoky, to spicy or sweet. While it may have a reputation for being a heavier, stronger spirit, there’s an array...

As vaccination rates across the U.S. continue to rise, Americans are returning to restaurants and bars — even in parts of the country that had previously been locked down. In response, understaffed establishments are looking to rehire furloughed workers or bring in...

Episode 486 of I’ll Drink to That! features George Skouras of Domaine Skouras. Domaine Skouras is a winery located in the Peloponnese of Greece. When George Skouras began his winemaking career in the 1980s, there was a total of 70 wineries in all of Greece. Today...

Welcome to my weekly roundup of the wine stories that I find of interest on the web. I post them to my magazine on Flipboard, but for those of you who aren’t Flipboard inclined, here’s everything I’ve strained out of the wine-related muck for the week. Four Women say...

“Wait — [paws] — did you just say $20,000?” That’s right: Busch is looking for a chief canine to taste test its pet-centric Dog Brew line. The pooch that gets chosen will serve as the face of Busch Dog Brew, and act as the company’s Chief Tasting Officer (CTO) in...

White Claw is as sessionable as it is ubiquitous; cans of the leading hard seltzer brand are easy to find, and even easier to knock back. For those looking to catch a stronger buzz, the brand’s new White Claw Surge line is hitting shelves this month. A boozier option...

Nothing recalls childhood delight like watching our tongues turn a different color after indulging in excessive amounts of sour candy. Bringing a healthy dose of nostalgia to adult life, the candy brand Warheads has now unveiled a new hard seltzer line. The release is...

For a category made up of lightly flavored, boozy, sparkling waters, hard seltzer continues to evolve with staggering speed. Over the past 12 months, we’ve seen all the major brands increase their flavor offerings, and a range of new innovations including hard seltzer...

As beverage pros across the country gear up for the summer, there’s one beverage on everyone’s mind: Hard Seltzer. Over the last two years, hard seltzers have taken the world by storm, and come to dominate the traditional “beer” category, without one IPA to tote....

With distinctive flavors that produce complex and nuanced cocktails, mezcal has secured its position as a bartender favorite. Made from more than 30 different agave species, the smoky sipper has flavors that run the gamut, including  from vegetal, floral, fruity, and...

Whiskey holds a world of flavor in just a drop of amber liquid. It comes in many styles, be it rye, bourbon, or Scotch — and a range of tastes, from oaky or smoky, to spicy or sweet. While it may have a reputation for being a heavier, stronger spirit, there’s an array...

As vaccination rates across the U.S. continue to rise, Americans are returning to restaurants and bars — even in parts of the country that had previously been locked down. In response, understaffed establishments are looking to rehire furloughed workers or bring in...

Episode 486 of I’ll Drink to That! features George Skouras of Domaine Skouras. Domaine Skouras is a winery located in the Peloponnese of Greece. When George Skouras began his winemaking career in the 1980s, there was a total of 70 wineries in all of Greece. Today...

Welcome to my weekly roundup of the wine stories that I find of interest on the web. I post them to my magazine on Flipboard, but for those of you who aren’t Flipboard inclined, here’s everything I’ve strained out of the wine-related muck for the week. Four Women say...