“Tapping Into Culture” is a bi-weekly video series on beer and culture, presented by Sixpoint and VinePair. Check out more episodes in the series here.
In Episode 2 of “Tapping Into Culture,” VinePair senior editor Cat Wolinski is joined by Artisanal Brewing Ventures education and training manager Max Finnance and Beer Karma owner Dan Lamonaca to talk about trends to watch in 2021.
We cover all the pressing questions on beer lovers’ minds, such as: Will the hazy IPA continue to reign supreme? Or is another beer style nipping at its heels? What’s the deal with craft hard seltzer? And where the heck did “crispy boi” come from? All the answers and more await in this super-fresh episode.
To learn more about Sixpoint’s program “Beer is Culture,” visit sixpoint.com/beerisculture.
Special promo for VinePair viewers — use code VINEPAIR15 for 15 percent off at Sixpoint’s beer garden or delivery in New York State! Check out the shop here!
Published: March 10, 2021